02 Té Negro Desayuno Indio 10TB

The loose leaves give a much fuller cup than the bags I used to buy, and it holds up well with a splash of oat milk. Steeping it about four minutes is the sweet spot for me.

I've been drinking this every morning for a week now, and it's got that malty, full-bodied kick that actually wakes me up before work. Steeping it for about four minutes with a splash of regular milk is perfect for my brunch weekends too.

I usually drink this with oat milk and it still tastes bold, not watered down like some breakfast blends I've tried. Steeping it for about four minutes gives a strong cup that actually gets me going on early work mornings.