Category: Tiện ích
Bàn chải tre đục thủ công dùng cho bột trà. Lý tưởng để pha matcha của bạn với tinh hoa truyền thống Nhật Bản thuần khiết nhất. Bàn chải tre đục thủ công dùng cho bột trà. Rửa sạch bằng nước ấm và để khô tự nhiên sau khi sử dụng.
The hand-carved tines are so fine and flexible—they froth my matcha into a silky layer in about fifteen seconds. I just rinse it with warm water after use per the instructions, and it’s held up perfectly after weeks of daily whisking.
I was skeptical bamboo whisking would make a difference, but the hand-carved bristles actually froth my matcha into a silky cloud in about twenty seconds. Rinsing it under warm water afterwards takes no effort at all, and it still looks as neat as the day it arrived.
The hand-carved ridges on the handle give it a nice grip, and the bamboo feels smooth and lightweight. I rinsed it with warm water after each use, and it’s held up perfectly so far. My matcha comes out frothy with no clumps, exactly what I wanted.
