Nhang Vanilla

The vanilla sweetness is soft enough to burn during dinner without overpowering the food, and the organic oil extract really comes through in the smoke. These masala sticks burn evenly down to the last bit, so I’m already planning my next order.

The masala base gives it a warm, woody depth underneath the vanilla that really comes through once it's lit — not just a flat sweet smell. I've been burning one stick in my living room and the scent lingers for a couple hours without getting cloying.

The masala base really comes through—it's woody and earthy underneath the sweet vanilla, so it doesn't smell artificial at all. I lit one in my hallway and the scent lingered for a good hour without being overpowering.