Category: ティースプーンと計量スプーン
お茶を美味しく淹れるための第一歩は、必要な量を正しく計ることです。計量スプーンを使うことで、重さではなく体積で1杯分の茶葉の量を正確に取ることができ、お茶やハーブティーが薄すぎたり、逆に濃すぎたりするのを防ぐことができます。スプーンで茶葉をすくい、山盛りにならないように平らにならします。茶葉をフィルターに入れ、お湯を注いで抽出します。
It’s actually a relief to stop eyeballing loose leaves and just scoop once per cup, since the spoon is sized by volume rather than weight. The stainless steel feels sturdy and rinses clean in seconds, so it’s become my go-to for every brew.
I was tired of guessing how much loose leaf to use, but this spoon’s volume-based scoop is spot-on for a single cup every time. It’s sturdy and the size feels just right in the tin, so no more over-brewing bitter tea.
Finally, a spoon that actually measures the right amount of loose leaf for one cup—no more guessing or dumping too much in. The volume-based scoop is perfect for my morning routine and it’s sturdy enough to use daily.
